In this blog we are going to tell you about Difference between Mozzarella And Parmesan, so read this blog carefully to get the complete information.

As you may know that cheese was created accidentally but since then different varieties of cheese are known to the world. Two famous kinds of cheese are Mozzarella And Parmesan which are traditionally used in Italian foods. Mozzarella cheese is prepared from Italian buffalo milk by using the pasta filata process. On the other hand, Parmesan cheese is produced from cow’s milk after aging it for approximately 1 to 3 years. This was a basic difference between the two kinds of cheese but they have a lot of other differences too. So in this article, we will focus on what Mozzarella And Parmesan are and how they differ from each other. 

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What is Mozzarella?

Mozzarella is a type of cheese that is soft and mostly made of buffalo milk. It has a sponge-like texture which makes it different from parmesan cheese which is a hard cheese. Mozzarella cheese has two types that include fresh ones and aged ones. The fresh Mozzarella cheese is hand-molded into a ball shape and then stored in brine so that it is served immediately when it is made. On the other hand, the aged Mozzarella cheese has a slightly yellow color which if aged properly sharpens the flavor and makes the texture softer. Additionally, the process of making Mozzarella makes it different and is also quite easy because you do not have to store it for a long time. 

What is Parmesan?

Parmesan cheese is another type of cheese that is a bit harder than Mozzarella cheese. It is extensively used for toppings as it is hard and can be easily cut. But due to their hardness, it makes them difficult to cook. The flavor of Parmesan is stronger than Mozzarella. The cheese was prepared with buffalo’s milk but nowadays it is prepared with cow milk too. It takes a long time to process for storage and this makes it an expensive cheese variant. 

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Main Differences between Mozzarella And Parmesan

The following are the main differences between Mozzarella And Parmesan as mentioned below:

• Mozzarella cheese is softer than Parmesan cheese as parmesan cheese is hard which makes it suitable for toppings. 

• If you want a strong flavor of the cheese in your delicacy then you should choose Parmesan as even a small part of this cheese has a strong flavor. 

• Mozzarella cheese was traditionally prepared with buffalo’s milk while Parmesan cheese can be prepared with both buffalo milk and cow milk. 

• Mozzarella cheese has a soft texture which makes it easy to cook whereas Parmesan has a hard texture which makes it a little tough while cooking. 

• Both the cheeses are used in different delicacies. Mozzarella cheese is mostly used in pizzas and other food items which need to be cheesy because of its softness whereas Parmesan cheese is used for toppings on foods like salad, and spaghetti because of its hardness. 

• Both the cheeses have high nutritional values but different tastes so you cannot use them interchangeably. 

• Mozzarella cheese comes in two types that include fresh and aged while Parmesan cheese has only one type that is kept for a longer time if you want to change its taste a little. 

• Mozzarella cheese does not require much time to process whereas Parmesan cheese requires about 1 to 3 years of storage for processing to its final flavor.

Conclusion

Both Mozzarella cheese and Parmesan cheese are widely used and consumed in different parts of the world. But when it comes to the most preferred cheese, then Mozzarella is the one because it is used in most delicacies. It is the best ingredient in foods like pizza which is loved by most people. Another reason for its extensive use is that it is easy to use while cooking. On the other hand, Parmesan cheese is difficult to melt and cook in the oven because of its hardness. So you cannot use the two kinds of cheese in each other’s place. Additionally, the tastes of the cheeses are also different from each other and Parmesan cheese has a strong flavor in comparison to Mozzarella. So we hope that this article was helpful and has cleared your doubts related to the two kinds of cheese and now you can use them correctly. 

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